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Creamy Frozen Berry Delight (Low-Carb & Refreshing!)
Cool down with this super simple and incredibly refreshing Frozen Berry Delight! It’s a creamy, tangy, and naturally sweet treat that’s perfect for a quick snack, light dessert, or even a refreshing breakfast. Just blend and enjoy!
Yields: 1-2 servings Prep time: 5 minutes Chill time: Optional (for firmer texture)
Ingredients:
- 1 cup frozen mixed berries (e.g., raspberries, blueberries, blackberries – choose lower-carb options for stricter keto)
- ½ teaspoon vanilla extract
- ¾ cup plain, full-fat Greek yogurt (check for no added sugar)
Optional Low-Carb Additions:
- ½ teaspoon keto-friendly powdered sweetener (like Swerve or erythritol, to taste)
- 1 tablespoon MCT oil (for added healthy fats)
- 1 scoop unflavored or vanilla protein powder (for extra protein)
Optional (for higher carb count, but still delicious):
- Frozen banana slices (if not strictly low-carb/keto, adds creaminess and sweetness)
Equipment:
- Food processor or high-speed blender
- Spatula
Instructions:
- Combine Ingredients: Add the frozen berries, vanilla extract, and plain Greek yogurt to your food processor or high-speed blender.
- Add Optional Ingredients: If using, add any optional low-carb sweetener, MCT oil, or protein powder now. If you’re including frozen banana (and not strictly counting carbs), add that as well.
- Process Until Smooth: Process the mixture, scraping down the sides as needed, until it’s completely smooth and has a creamy, soft-serve consistency. This may take a few minutes.
- Serve or Store:
- For immediate enjoyment: Scoop the mixture into a bowl and serve right away for a soft, creamy treat.
- For firmer texture: Transfer the mixture to an airtight container and freeze for at least 30 minutes to an hour.
- Enjoy! If serving directly from the freezer, allow it to sit out at room temperature for a few minutes to soften slightly before scooping.
Recipe Analysis & Dietary Classification
This Frozen Berry Delight recipe is a refreshing, simple, with important notes on customization for strict keto!
- High Protein: Moderate to high protein, especially if using Greek yogurt and adding protein powder.
- Low-Carb: Yes, this recipe is low-carb, particularly if you stick to lower-carb berries (like raspberries) and avoid banana.
- Keto: This recipe can be keto-friendly with careful ingredient selection:
- Berries: Stick to lower-carb berries (raspberries, blackberries, some blueberries) and keep the total quantity in mind. Strawberries are also a good option.
- Plain Greek Yogurt: Essential to use plain and full-fat varieties to avoid added sugars and maximize fats.
- Sweetener: Crucial to use a keto-friendly sweetener if adding one.
- Bananas: Explicitly stated as “optional low carb” but actually higher in carbs, so should be marked as “optional, higher carb.”
- Gluten-Free: Yes, this recipe is naturally gluten-free.